Charleston Eats Last week I had a little foodie / spring getaway with Connor

Charleston Eats Last week I had a little foodie / spring getaway with Connor to Charleston, someplace I’ve always wanted to see for years. The people, the history, the weather and the food were all amazing. Wanted to share a roundup of some of our favorites here!
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Charleston will definitely be a repeat getaway// so sound of below with some of your favorites if you’ve been!
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Leon’s Fine Poultry and Oyster Shop was one of our favorite spots on the trip. Amazing food and such great indoor and outdoor ambiance. The world famous char grilled oysters were seriously dynamite.
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High Cotton was one of the greatest dinner experiences I’ve ever had. The service, the mood, the music, the view, my date ️, and the incredible food. Will definitely return.
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Photo dump breakdown:
(1) Leon’s fried chicken sandwich
(2) Leon’s char grilled oysters
(3) High Cotton_ scallops over English pea truffle sauce with crispy prosciutto, oyster mushrooms and lemongrass butter
(4) High Cotton Peanut Butter Cup_ peanut butter mousse, Oreo crust, chocolate magic shell, caramel sauce, toasted meringue
(5) High Cotton_ mussels with roasted garlic, white wine, creole mustard cream
(6) The Ordinary_ lump crab over asparagus rice with poached egg and Hollandaise
(7) Rodney Scott’s BBQ_ Rod’s original whole hog pork plate with potato salad and cole slaw
(8) Callie’s Hot Little Biscuit _ ate too fast to take pics of the bite sized beauties
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